Hideously delicious: Alice Zaslavsky’s salt baked butterflied celeriac cheese | Vegetables
One of the stranger sessions in a film theory class I took at university was analysing David Lynch’s Eraserhead, an experimental horror film in which the protagonist is plagued by a bulbous baby-like blob (also, some pretty wild hair). Every time I see a celeriac bulb, I’m reminded of that film – bulbous-baby-blob and wild … Read more